How to Cook Tasty Mike's Vegetarian Thai Lettuce Wraps

Mike's Vegetarian Thai Lettuce Wraps. Chop up all of your fresh chilled veggies and herbs. Pile vegetables on your fresh chilled crispy lettuce leaves. Definitely serve with Thai Nam Prik Sauce.

Definitely serve with Thai Nam Prik Sauce. Definitely serve with Thai Nam Prik Sauce. Using lettuce as a wrap, fill with vegetable mixture. tastyfoodidea.blogspot.com - You can have Mike's Vegetarian Thai Lettuce Wraps using 35 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mike's Vegetarian Thai Lettuce Wraps

1. It's of ● For The Vegetables & Herbs [all rinsed dried & fully chilled].
2. Prepare of ● Authors Note: All Ingredients Are As Needed Or To Taste.
3. It's Leaves of Fresh Thai Basil.
4. Prepare of Chopped Red Thai Chilies.
5. You need Leaves of Fresh Cilantro.
6. You need of Thin Sliced Diakon Radishes.
7. You need of Thin Sliced Asian Pear.
8. Prepare of Fresh Water Spinach [pickled & divided].
9. You need Leaves of Fresh Mint.
10. Prepare of Fine Minced Lemongrass.
11. You need of Fresh Crispy Bean Sprouts.
12. Prepare of Thin Sliced Bok Choy.
13. Prepare of Thin Sliced Fresh Ginger.
14. It's of Thin Sliced Fresh Shitake Mushroom Tops.
15. You need of Chopped Bamboo Shoots.
16. Prepare of Thin Sliced Water Chestnuts.
17. You need of Thin Sliced Jalapenos.
18. It's of Thin Sliced Carrots.
19. Prepare of Thin Sliced Vidalia Onions.
20. You need of Thin Sliced Red Onions.
21. Prepare of Chopped Green Onions.
22. Prepare of Thin Sliced Asian Cucumbers.
23. Prepare Leaves of Fresh LG Lettuce.
24. You need of ● For The Sauces/Options.
25. You need of Thai Nam Prik Sauce [see my recipe - preferred].
26. You need of Quality Fish Sauce.
27. Prepare of Quality Soy Sauce.
28. You need of Hot Thai Mustard.
29. It's of Hoisin Sauce.
30. Prepare of Oyster Sauce.
31. You need of Plumb Sauce.
32. You need of Sriracha Sauce.
33. You need of Sriracha Garlic Sauce.
34. You need of Sweet Asian Chile Sauce.
35. You need of Toasted Sesame Seeds.

For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly. For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fill with vegetable mixture. For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly.

Mike's Vegetarian Thai Lettuce Wraps instructions

1. Chop up all of your fresh chilled veggies and herbs..
2. Pile vegetables on your fresh chilled crispy lettuce leaves..
3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US..
4. But, add whatever sauces you'd like..
5. Enjoy!.

For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fi ll with vegetable mixture. Thai Lettuce Wraps Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce. These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. They're crunchy aquatic vegetable that's low-calorie and fat-free.

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