How to Cook Tasty Red Velvet Cookies
Red Velvet Cookies. Red velvet cake meets a soft-baked chocolate chip cookie today. I made today's red velvet cookies for a Christmas party I'm going to tonight with my friend Erin. Red Velvet Cookies - these are perfectly soft and chewy, gorgeously red and dotted with creamy vanilla chocolate chips.
These cookies are so soft and rich! perfect cookies for Christmas, valentine's day. I served these Red Velvet Cookies at the church baazar last week and they were such a pleasant surprise for everyone. I was given the "Best Cook" award for these tasty bits. You can have Red Velvet Cookies using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Red Velvet Cookies
- It's 1 Box (15.25 oz) of Red Velvet cake mix (I like the mix w/pudding).
- It's 1/2 Cup of Vegetable oil.
- It's 2 of Large eggs.
- It's 1 1/4 Cup of white chocolate chips.
Red velvet cake in cookie form—that's what you've got here with these Red Velvet Cookies! Cream cheese and white chocolate chips lend tanginess and sweetness to every bite. Red Velvet Cookies are soft and chewy with the most delicious red velvet flavor. Dip them in white chocolate for an extra special Valentine's Day treat.
Red Velvet Cookies step by step
- Combine cake mix, oil, & eggs. Mix well..
- Mix in chocolate chips.
- Cover bowl in plastic wrap and refrigerate for 45 mins.
- Roll in balls, about 2 tbsp. Arrange on baking sheet about 2 inches apart..
- Bake at 350 for about 13 mins each or until crisp around edges..
Red Velvet Crinkle Cookies are thick and fudgy with just a hint of cocoa flavor. They're the perfect These Red Velvet Crinkle Cookies will definitely make you everyone's favorite person at the office or. This Red Velvet Cookies Recipe is gorgeous but taste even better than they look. They are my kids all time favorite cookie. We love to serve them around the holidays, but really…. any time of the year our.