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Home / Recipe: Perfect Bacon egg and cheese bagel (or vegetarian)

Recipe: Perfect Bacon egg and cheese bagel (or vegetarian)

Bacon egg and cheese bagel (or vegetarian). I decided to toast my Bagels in the bacon grease after frying up some strips of bacon. Toast in toaster oven or griddle. Meanwhile, heat a frying pan over medium-high heat.

Bacon egg and cheese bagel (or vegetarian) Transfer the eggs onto one half of the toasted. A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada. It is made with bacon, eggs (typically fried or scrambled), cheese and bread, which may be buttered and toasted. tastyfoodidea.blogspot.com - You can cook Bacon egg and cheese bagel (or vegetarian) using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon egg and cheese bagel (or vegetarian)

  1. It's of Bacon or sausage patties or steak.
  2. Prepare of Eggs.
  3. Prepare of Cheese.
  4. Prepare of Jelly optional.

The cheese melts beautifully and it's almost like cheese and egg become one single being, a very awesome being! Bacon Egg Cheese Bagel SandwichThe Gunny Sack. Cheddar Grilled Cheese Bagel Breakfast Recipe with Serrano-Bacon Caramelized Onions and EggCooking On The Weekends. Whether with cream cheese, lox, or bacon and eggs, you really can't go wrong when layering things on a soft and chewy NYC bagel.

Bacon egg and cheese bagel (or vegetarian) instructions

  1. Cook bacon, I use the microwave or whatever meat you choose.
  2. Toast bagels, I used a toaster oven.
  3. Make an omelette or however you like your eggs.
  4. Put it all together add jelly or jam.
  5. Notes- this can be a dry sandwich, the jelly helps, or a breakfast sauce. Would like to see what you guys come up with leave me cooksnap, make it your own....
  6. Vegetarian style.
  7. .

The only thing I found missing from these iconic breakfast staples were some veggies. Lo and behold, just as I had that thought, I found a perfect, bagel-size, pattypan. A Bacon, Egg and Cheese Bagel is a toasted bagel, sliced in half, used as the foundation of a delicious breakfast sandwich, with bacon. It is widely available on breakfast menus across the United States and Canada, ranging from bakeries to diners to fast-food restaurants like McDonald's. Be the first to review this recipe.