Recipe: Tasty Coffee Jelly Parfait

Coffee Jelly Parfait.

You can cook Coffee Jelly Parfait using 13 ingredients and 22 steps. Here is how you achieve it.

Ingredients of Coffee Jelly Parfait

1. You need of Coffee Jelly:.
2. You need 600 g of Strong Hot Coffee.
3. It's 15 g of Gelatin Powder.
4. Prepare 45 g of Cold Water.
5. You need of Whipped Chocolate Cream.
6. You need 25 g of Chocolate Sauce.
7. You need 50 g of Cream.
8. You need of Whipped Cream:.
9. You need 100 g of Cream.
10. Prepare 15 g of Sugar.
11. It's 50 g of Iced Coffee.
12. You need of Chocolate Cereal.
13. Prepare of Vanilla Ice cream.

Coffee Jelly Parfait instructions

1. Coffee Jelly.
2. Prepare a square cake pan or casserole dish..
3. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use..
4. Brew the hot coffee. You can make it quite thick to get a stronger coffee flavour..
5. Add the sugar to the hot coffee and stir..
6. Microwave the gelatin mixture to melt. Pour the melted gelatin into the hot coffee solution and stir well..
7. Pour the coffee solution into the cake pan and keep in the fridge until solid..
8. Cut into cubes..
9. Whipped Chocolate Cream.
10. Pour the chocolate sauce into the cream and whip until stiff..
11. Whipped Cream.
12. Add the sugar to the cream and whip until stiff..
13. Assembly.
14. Prepare a beer glass or any larger, preferably tall, glass..
15. Add a scoop of vanilla ice cream to the glass..
16. Add the cubed coffee jelly..
17. Pour the iced coffee over the jelly cubes..
18. Use a piping bag to cover the jelly cubes with the whipped cream..
19. Use a piping bag to add a layer of the whipped chocolate cream..
20. Add some chocolate cereal..
21. Add another layer of whipped cream..
22. Add some coffee jelly cubes on top and decorate as you like..

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